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Polyphenols 10% from Theobroma cacao is widely specified by formulators across antioxidant
Product : Arni Propylene Glycol Extract
and myrcene
A premium-purity catechins standardized to 90% by HPLC
Active compound: Asiaticoside
Kaffir Lime OS Extract, Safflower Oil Solanum xanthocarpum Polyphenols 10% from Theobroma cacaoProduct : Kaffir Lime Oil Soluble Extract in Safflower Oil Botanical Name : Citrus hystrix Common Name : Kaffir Lime, Thai lime, makrut lime Part Used : Fruit Country of Origin : India Composition Carrier Oil : Safflower Oil (Cold Pressed) 80% Botanical Extract : Citrus hystrix Fruit Extract 20% Ingredients (INCI) Carthamus Tinctorius (Safflower) Seed Oil CAS No. 8001 23 8 Citrus Hystrix Leaf Extract CAS No. 91771 50 5 Grade : Cosmetic Grade