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The Modern Cook's Year service design Animal Issue

SKU: 67171638135

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Description

Animal Issue

Keller Easterling

Arseny Zhilyaev

Wilde suggests

The student projects from the preliminary course at the Bauhaus Dessau School of Design are a unique document of the learning process

The Modern Cook's Year service design Animal IssueVon den ersten Frhlingstagen ber lange Sommerabende bis zu den kltesten Wintertagen in The Modern Cooks Year zeigt Anna Jones, wie man das Beste aus saisonalem Obst und Gemse herausholt. moreDas in sechs Jahreszeiten unterteilte, stylishe Kochbuch enthlt ber 250 kstliche vegetarische und vegane Rezepte, auergewhnliche Geschmackskombinationen und viele hilfreiche Tipps fr nachhaltigen Genuss. Saisonal, vegetarisch, raffiniert!

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