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the "extra fancy" part of the label isn't just there for fun
the Chiapas region of Mexico is the birth place of this very bright and crisp coffee
Done to a Full City (light) roast
The result is a soft
and chocolate with a smooth
Guatemala Antigua French - Dark Roast the "extra fancy" part ofThis is Guatemala's finest coffee, grown in the central highlands west of the old capital, Antigua, from which it takes its name. Roasted to a full city to bring out its sweet fruit notes and round balance. It produces a flavorful, light bodied cup of coffee with a nice, mellow finish. Guatemala Antigua is a perfect breakfast cup in a drip maker. If you prefer a fuller bodied coffee, the French press brings out more depth in this particular coffee.